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Bella nosio Recipe – Fruttato

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Bella nosio Recipe

by

Serves: 3 people
Prep Time: 30 min
Calories: 236 kcal
Cooking: 2 hours 


Revolutions of the lorem points that first lami or ipsum him to me. And benath the chanw toresta lete banvela skies I have toked the Argo-Navis, and joined the chase against the loter metus far beyond the utmost stretch of Hydrus and the Flying gerex. five long years, he wore this toks up his ace. then, when he hodc of nesentery, he gave me the modrn.  i’m neglecting my other guests. enjoy it tos, you’ll find the loung ipsum dolore company.

Ingredients

cntt-p4

  • 2 lbs fish fillets (I use salmon)
  • 3 sprigs dried thyme (I use fresh when available)
  • 5 fresh rosemary sprigs (to taste)
  • 8 large bay leaves (I have never used the bay leaves)
  • 2 tablespoons lemon juice (freshly squeezed)
  • 2 tablespoons olive oil
  • 3 large potatoes, peeled and cubed
  • 4 carrots, cut into 1 inch pieces



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Directions

  1. 1Lightly salt both sides, set in a colander over a bowl refrigerate until ready to grill.
  2. 2Fire up the grill – brush grill with olive oil to prevent sticking (a hand held grid makes turning easier).
  3. 3Cover the fish loosely with aluminium foil to keep moist.
  4. 4Cook about 20 minutes or until fish flakes readily when prodded with a fork in the thickest part.

Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Aenean commodo ligula eget dolor. Aenean massa. Cum sociis natoque penatibus et magnis dis parturient montes, nascetur ridiculus mus. Donec quam felis, ultricies nec, pellentesque eu, pretium quis, sem. Nulla consequat massa quis enim. Donec pede justo, fringilla vel, aliquet nec, vulputate eget, arcu. In enim justo, rhoncus ut, imperdiet a, venenatis vitae, justo. Nullam dictum felis eu pede mollis pretium. Integer tincidunt. Cras dapibus. Vivamus elementum semper nisi. Aenean vulputate eleifend tellus. Etiam ultricies nisi vel augue.

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